Healthy Meals and Snacks (included in the fees)

Our nutritionally balanced menus ensure our children are raring to go every day! We serve a delicious and nutritious 4 week rolling menu. Our wholesome and nourishing menus are specially designed to give your little one the very best start in life. Whenever possible to source all our food locally and organically, including seasonal vegetables and fruit into our menus. We aim to make this possible by supplying our children with home cooked, nutritional food, bursting with fresh fruit and vegetables and all the essential ingredients necessary for healthy physical and mental development.

We believe that meal-times should be a happy, relaxed time where children learn social skills, manners, good hygiene practise and healthy eating habits to last them a lifetime.


Monday Tuesday Wednesday Thursday Friday

Morning snack

Cereal and milk with Strawberries

Wholemeal toast with spread and banana

Croissants and raisins

Crackers with butter and orange

Bagels and banana


Homemade chicken and rice soup with crusty bread
Chilli and rice


Chicken salad wraps and potato wedges
Spaghetti Bolognese

Fresh fruit salads

Pizza with garlic bread and salad
Cold meats, mash potatoes and beans

Ice cream

Meatballs in a tomato sauce with spaghetti
Baked potatoes with various fillings

Macaroni cheese
Chicken dippers with smiley faces and sweetcorn

Fresh fruit salads

Afternoon snack

Pancakes and spread with apple

Oat cakes with cheese and cucumber sticks

Sandwich selection with carrot sticks

Digestive biscuits and a fresh fruit platter

Breadsticks with dips, cucumber and raisins

*This is a sample menu.

Dietary Requirements

Innovation is key to our success within the nursery kitchen.  Our menus are changed on a 4 week rolling rota, in line with the availability of seasonal produce and our nursery’s needs.  Above all, we have a flexible approach and are happy to cater for a whole range of dietary requirements including:

  • Vegetarian
  • Vegan
  • Dairy Free
  • Gluten Free
  • Weaning Foods

We ask our parents and children to inform us of changes that could be made to the menus and take all suggestions and requirements on board. All meals are cooked on site each day using fresh ingredients and wherever possible we use organic produce.

Special dietary/medical/religious or cultural requirements are catered for, tasting sessions are encouraged and above all food is fun as we encourage all children to share in the joy of fresh, tasty food eaten with friends in a relaxed social setting!

Nursery Chef

Our qualified and experienced on site Nursery Chefs have created menus following consultation with nutritionists, carefully planned to encompass a healthy and well balanced diet encouraging children to taste and enjoy a variety of mouth watering meals.